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Rawchi Lifestyle products are now Vegetarian Society approved

Rawchi Lifestyle products and catering have been officially recognised as being approved by the Vegetarian Society.

The Vegetarian Society Approved trademark is the UK's most widely recognised vegetarian symbol. If you see the symbol on packaging and in restaurants, you can be confident that the product or food has undergone stringent checks to meet their vegetarian criteria.

To be approved a product must fulfil all of the following criteria:

  • Be free from animal flesh (meat, fowl, fish or shellfish), meat or bone stock, animal or carcass fats, gelatine, aspic or any other ingredients resulting from animal slaughter.
  • Contain only free range eggs, where eggs are used.
  • Be free from genetically modified organisms (GMOs).
  • There must be no cross contamination with non-vegetarian products during the production process.
  • Be cruelty-free - no animal testing is permitted.

Rawchi Lifestyle are very proud to have achieved these high standards and see it is a ringing endorsement of their ethos of a genuinely raw food lifestyle.

To learn more about the Vegetarian Society click here.

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*The statements made relating to foods and in particular superfoods are made from Renee's personal studies into the healing effects specific foods can have on the body and guidance from respected leaders in the field of healing with whole foods. None of the claims, products, or programs from this site have been evaluated by a government health body. The advice given is not intended to diagnose, cure or prevent any disease OR act as a substitute for a face to face consultation with a qualified medical doctor and as such, should not be construed as medical advice. Should you have any persistent symptoms or problems, please consult your doctor.

The spread of the COVID-19 coronavirus continues to dominate and change our lives as never before. Here at Rawchi Living, we are monitoring and adjusting to ever changing developments to ensure our business remains in compliance with all mandatory Health and Safety legislation. To this effect, we have developed and implemented appropriate measures and processes to ensure that we are fully prepared to continue giving the very best service and products that are clients expect. including writing this guide to produce safely during coronavirus.

During the COVID-19 pandemic, we are fully focused on the health and welfare of our customers and clients - and continue to provide outstanding workplace Health and hygiene standards in full compliance with our HACCP accreditation.


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